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Transparent lids for reusable food containers, a sustainable alternative to reduce your waste.
Choose a vented or non-ventilated lid for your premium-quality rectangular reusable container, designed for restaurant professionals and caterers. With its three sizes and sleek design, it protects and keeps hot or cold meals fresh. Designed and manufactured in Quebec from reusable, BPA-free rigid plastic, it ensures a long lifespan with resistance guaranteed for at least 150 uses. Combined with rectangular reusable containers, it is a thoughtful solution for transporting and preserving food. Practical and functional, it is stackable for optimized storage and compatible with industrial dishwashers, refrigerators, freezers, and microwaves. Heat-resistant up to 125°C (257°F), it adapts perfectly to the varied requirements of caterers and grocers. In addition, its transparency allows you to showcase your culinary creations.
Product informations
Vented reusable lid designed for 19 oz rectangular reusable containers.
Product
Height: 9.7 cm
Width: 3.8 in
Lenght: 6.9 in / 17.5 cm
Capacity:19 oz, 562 ml
Materials
Polypropylene
Certifications
Impact
Thanks to its expertise in eco-design, Cambium develops reusable solutions designed to reduce environmental impact and limit single-use waste. Rigorous approach: Products manufactured in HACCP-certified facilities, guaranteeing strict quality and food safety standards. Partner factories are carefully selected to ensure their environmental and social practices are aligned with our commitments. Responsible materials: Designed in single-material polypropylene to maximize its recyclability at the end of its life, this container is a sustainable alternative to disposable packaging. Its lightweight structure reduces the carbon footprint linked to transport, while ensuring robustness and longevity for extended use. Local sourcing and green delivery: Designed and manufactured locally to minimize its environmental impact while promoting the regional economy. A large portion of our shipments are handled by electric trucks, thus reducing our carbon footprint and supporting more sustainable logistics practices.
