Case studies
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- by Cambium Écoconception
Education: clear sorting instructions on our packaging
We believe that awareness and education play a key role in reducing waste and optimizing the sorting of residual materials.
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- by Cambium Écoconception
Collaboration: a partnership with La Vague
Find out how we partnered with La Vague, a network dedicated to promoting the reuse of food containers.
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- by Cambium Écoconception
Ecodesign in action: the plastic-free Parfait Cup
Designed to offer a plastic-free alternative to the packaging used for the sale of yogurts, desserts and snacks, it stands out for its simplicity and ingenuity.
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- by Annie Legroulx
Reduction at source and local production: Development of a range of containers designed for reuse
To help our customers reduce their use of single-use packaging, we have developed a range of reusable containers.